The Baked Khichdi’s resounding success has not only placed in the No 1 spot, but also led to its sequel …”Kolhapuri Khichdi”. A blend of assorted veggies, stirred in a spicy n tangy gravy with a fleeting fragrance of coconut is sandwiched as the defining layer in this dish. The combination of Rice and Dal is kept relatively bland to bring out the true Kolhapuri flavours. The fried onion garnish layered on top adds a beautiful crisp texture every time you bite into it! Hope you all like this one as much as it’s prequel!
PS: You can choose from an array of veggies depending on what is available at your home and moderate the flavours as well to suit your palates!
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